Armenian cuisine is rich with a variety of dishes.
In this article, we have selected top 3 Armenian dishes that everyone must try.
Khash is considered one of the most favorite dishes of Armenians. It is prepared from beef legs and served with dry lavash, garlic, sour cream, radish and vodka. The best time to eat khash is late autumn, during the first cold days.
The next main dish of Armenian cuisine is dolma. It is prepared with grape or cabbage leaves, stuffed with meat, rice and several types of spices.
The most traditional dish of Armenian cuisine is Armenian barbecue, an important dish of the festive table. It is prepared from lamb, pork, beef and chicken. It is seasoned with various Armenian spices and served with traditional lavash.
Armenian cuisine is a whole cultural and spiritual heritage passed down through generations. Every dish…
Armenian cuisine has, for centuries, been not only a part of daily life but also…
Armenian cuisine is not just a collection of dishes—it is a heritage rich with thousands…
Yerevan is not just a city of stone-paved streets and historical buildings—it's an open-air museum,…
Armenian cuisine is not only a celebration of diverse flavors, but also a reflection of…
When we speak of world cuisine, we must remember that each nation expresses its history,…