Blog

The Secret of Gata: Why It’s One of the Most Beloved Armenian Sweets

Gata is not only a well-known dessert from Armenian cuisine, but also an inseparable part of our traditional culture. It…

1 week ago

The Rich Flavors of Armenian Dairy: How Cheese and Yogurt Enhance the Taste of Dishes

Armenian cuisine has a long history and rich traditions, with a special focus on natural and fresh ingredients, especially dairy…

2 weeks ago

Why the Pomegranate is the Heart of Armenian Cuisine: Recipes and Tips

The pomegranate, one of the oldest known fruits, has become the true heart of Armenian cuisine. For centuries, it has…

3 weeks ago

10 Armenian Appetizers You Must Try

Armenian cuisine is considered one of the oldest and richest in the world. It encompasses centuries of history, tradition, and…

1 month ago

Traditional Treasures of Armenian Vegetarian Cuisine

The history of Armenian cuisine shows that for centuries, meat was considered a festive ingredient, while daily meals were dominated…

1 month ago

The Hidden Delicious Dishes on Our Menu You Haven’t Tried Yet

Armenian cuisine is rich and diverse, but even in the most renowned restaurants, there are dishes that often go unnoticed.…

1 month ago

The Story Behind Gata Pandok’s Interior

When you step into Gata Pandok, you instantly feel the past transforming into the present. Every detail—from the hand-carved wooden…

2 months ago

Yerevan’s Summer Festivals – A Fusion of Food and Culture

Summer in Yerevan means more than just sunshine, warmth, and activity—it also brings dozens of festivals that blend food, music,…

2 months ago

Forgotten Armenian Herbs: Flavors from the Mountains

Armenian cuisine proudly stands the test of time, preserving the purity of its flavors and loyalty to nature. Our ancestors…

2 months ago

Sweet Summer Pleasures: Gata and Other Armenian Desserts to Enjoy Cold

Armenian cuisine, in all its splendor, sometimes presents itself not only through savory dishes but also through desserts. Summer is…

3 months ago